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Apart from its participation in fat metabolism, the action of L-carnitine also includes: providing acetyl groups for the production of the neurotransmitter acetylcholine, reducing the production of lactic acid, thereby increasing the ability of muscles to perform, metabolism of branched-chain amino acids (BCAA), carbohydrate metabolism - high levels of L-carnitine in muscles reduce the use of glycogen as an energy material (and increase the use of fat), which is particularly important during prolonged exercise, and inhibits the formation of fat tissue, antioxidant activity, chelating certain metal ions, facilitating their transport and removal of harmful excess from the body
Lot number specificity: The COA lot number should match the lot number printed on your vial
doi: 10.3389/fcell.2021.777026 Received 14 September 2021 Accepted 25 October 2021 Published 11 November 2021 Volume 9 - 2021 Edited by Maria Barile, University of Bari Aldo Moro, Italy Reviewed by Anna Maria Giudetti, University of Salento, Italy Giulia Cantini, University of Florence, Italy Updates Copyright 2021 Li, Donelan, Wang, Zhang, Yang, Ding, Tang and Li
R500 Kit de valoracin de rango de movimiento: Accesorio para el estudio del rango de movimiento, compuesto por un gonimetro electrnico pequeo para mano y mueca, y otro grande para el resto de articulaciones (ambos con precisin de 1)