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peach and green tea
Bark and truffle add to the complexity of the finish
Nach der Pressung reifte der Wein für 12 Monate in Barriquefässern (228l) aus französischer Eiche
This is a wine of enormous inner tension
From old vines in the Ebenezer section of the northern Barossa
2016 Brunello di Montalcino Poggio di Sotto Salwey peach and green teaParker Monica Larner 100 points: The 2016 Brunello di Montalcino Riserva is a stunning wine and an archetype of classic Sangiovese from Montalcino. I could drink this wine all day if it wasn't so expensive. This Riserva is extremely fine and nuanced with the thinnest of fibers that wash over the palate like fine silk. Certified organic fruit shapes aromas of cassis, cranberry, peony, tea leaf, orange and rusty nail. The aromas are tight and contained,
